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Le Martinique French Cuisine & Bakery launched lunch service May 1 and plans to add dinner service as early as this week at the new restaurant, 210 Ninth St. N., diagonally across U.S. 41 from Wynn’s Market in Naples. Co-owners Henry and Jill Tesno promote their new business as a French restaurant with an island flair. The building was vacant for about three years but has been home to about 15 restaurants in the last 50 years, most recently Chatterbox II and Under the Shady Palm Pub. It originally was a Dog n Suds drive-in restaurant.

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